INGREDIENTS
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1 (15 oz.) can chickpeas, drained, liquid reserved
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1/4 cup tahini (optional), well stirred
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2 cloves garlic, crushed
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1/2 teaspoon salt
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Juice of 1 fresh lemon
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2 tablespoons Crisco® 100% Extra Virgin Olive Oil
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Parsley and lemon wedges (optional)