"A gloriously cheesy classic...."
INGREDIENTS
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1 whole Large Yellow Onion, Chopped
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1 Tablespoon Olive Oil
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2 cloves Garlic, Peeled And Minced
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1 pound Ground Sirloin
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1 pound Ground Italian Sausage
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1 teaspoon Kosher Salt
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1 Tablespoon Dried Basil
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1 Tablespoon Dried Parsley Flakes
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1 Tablespoon Dried Oregano
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12 ounces, fluid Canned Tomato Paste
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1 can (28 Oz Can) Whole San Marzano Tomatoes
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¼ cups Water
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3 cups Whole Milk Ricotta
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2 whole Eggs
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2 Tablespoons Chopped Fresh Parsley
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½ teaspoons Black Pepper
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½ cups Parmesan Cheese
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4 cups Freshly Grated Mozzarella Cheese, Divided
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16 whole Flat "No Boil" Lasagna Noodles