Classic Goulash
""Easy recipe for making a classic goulash. Can also be done in a slow cooker."..."
INGREDIENTS
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2 pounds lean ground beef
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2 large yellow onions, chopped
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3 cloves garlic, chopped
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3 cups water
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2 (15 ounce) cans tomato sauce
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2 (14.5 ounce) cans diced tomatoes
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3 tablespoons soy sauce
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2 tablespoons dried Italian herb seasoning
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3 bay leaves
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1 tablespoon seasoned salt, or to taste
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2 cups uncooked elbow macaroni
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