Classic Chicken Pot Pie
"Tell everyone you’re having pie for dinner and see how big their smiles are. This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts. Swap out chicken for turkey or try a different frozen veggie combo to put your own unique spin on this old-fashioned favorite...."
INGREDIENTS
•
1/3
cup butter
•
1/3
cup all-purpose flour
•
1/3
cup chopped onion
•
1/2
teaspoon salt
•
1/4
teaspoon pepper
•
1 3/4
cups chicken broth
•
2/3
cup milk
•
2 1/2
to 3 cups cut-up cooked chicken or turke
•
1
box (10 oz) frozen peas and carrots
•
1
package (15 oz) refrigerated pie crusts, sof
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