INGREDIENTS
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Ingredients
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4 cups pitted mixed olives
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1/2 cup white wine
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1/4 cup canola oil
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3 tablespoons salt-free seasoning blend
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3 tablespoons each orange, lemon and lime juices
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4 garlic cloves, minced
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2 teaspoons each grated orange, lemon and lime peels
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1/2 teaspoon crushed red pepper flakes