Citrus Pound Cake Recipe

Name: Citrus Pound Cake Recipe
Ingredients: 1 cup unsalted butter, softened; 3 cups sugar; 6 large eggs, at room temperature; 3 cups all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1-1/2 cups sour cream, divided; 1 tablespoon lemon zest, divided; 2 tablespoons fresh lemon juice; 1 tablespoon orange zest, divided; 2 tablespoons orange juice; 1 tablespoon lime zest, divided; 1/2 teaspoon vanilla extract; 1/4 cup confectioners’ sugar; 1 tablespoon fresh lime juice

Citrus Pound Cake Recipe was pinched from <a href="http://www.ladybehindthecurtain.com/citrus-pound-cake/" target="_blank">www.ladybehindthecurtain.com.</a>

INGREDIENTS

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1 cup unsalted butter, softened

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3 cups sugar

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6 large eggs, at room temperature

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3 cups all-purpose flour

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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1-1/2 cups sour cream, divided

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1 tablespoon lemon zest, divided

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2 tablespoons fresh lemon juice

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1 tablespoon orange zest, divided

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2 tablespoons orange juice

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1 tablespoon lime zest, divided

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1/2 teaspoon vanilla extract

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1/4 cup confectioners’ sugar

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1 tablespoon fresh lime juice

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