Citrus Cheesecake Recipe
INGREDIENTS
•
Ingredients
•
1/2 cup butter, softened
•
1/3 cup sugar
•
1 egg yolk
•
1/2 teaspoon vanilla extract
•
1-1/4 cups all-purpose flour
•
1 teaspoon grated lemon peel
•
FILLING
•
5 packages (8 ounces each) cream cheese, softened
•
1-3/4 cups sugar
•
3 tablespoons all-purpose flour
•
1-1/2 teaspoons grated lemon peel
•
1-1/2 teaspoons grated orange peel
•
1/4 teaspoon vanilla extract
•
5 eggs, lightly beaten
•
2 egg yolks, lightly beaten
•
1/4 cup heavy whipping cream
•
TOPPING
•
1-1/2 cups (about 12 ounces) sour cream
•
3 tablespoons sugar
•
1 teaspoon vanilla extract
ADVERTISEMENT