Cinnamon Toast the Right Way | The Pioneer Woman Cooks | Ree Drummond

Name: Cinnamon Toast the Right Way | The Pioneer Woman Cooks | Ree Drummond
Ingredients: 16 slices Bread (whole Wheat Is Great!); 2 sticks Salted Butter, Softened; 1 cup Sugar (more To Taste); 3 teaspoons Ground Cinnamon; 2 teaspoons Vanilla Extract (more To Taste); 1/8 teaspoon Ground Nutmeg (optional)

Cinnamon Toast the Right Way | The Pioneer Woman Cooks | Ree Drummond was pinched from <a href="http://thepioneerwoman.com/cooking/2010/04/the-right-way-and-the-wrong-way-to-make-cinnamon-toast/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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16 slices Bread (whole Wheat Is Great!)

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2 sticks Salted Butter, Softened

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1 cup Sugar (more To Taste)

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3 teaspoons Ground Cinnamon

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2 teaspoons Vanilla Extract (more To Taste)

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1/8 teaspoon Ground Nutmeg (optional)

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