"These delightful little muffins are rich and buttery. You can also make them in regular-sized muffin tins...just bake a little longer...."
INGREDIENTS
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5 tablespoons butter, softened
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1/2 cup sugar
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1 egg
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1/2 cup 2% milk
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1-1/2 cups all-purpose flour
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2-1/4 teaspoons baking powder
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1/4 teaspoon salt
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1/4 teaspoon ground nutmeg
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Melted butter and cinnamon-sugar