INGREDIENTS
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To Make the dough:
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1 cup lukewarm milk 110-115F
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6 Tablespoons unsalted butter
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2 eggs
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4 ½ cups all purpose flour
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1 tsp salt
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½ cup sugar
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2 ½ tsp instant dry yeast
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FILLING:
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6-8 Tablespoon softened unsalted butter
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1 cup granulated sugar
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½ cup brown sugar
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1 Tablespoon ground cinnamon