Cinnamon Roll Dutch Apple Pie

Name: Cinnamon Roll Dutch Apple Pie
Ingredients: FOR THE CRUST --; 1 Pillsbury refrigerated pie crust; 1 tablespoon unsalted butter, melted; 2 teaspoons ground cinnamon; egg wash (1 egg beaten with 1 teaspoon water); FOR THE PIE --; 7 to 8 cups peeled, cored and thinly sliced small Granny Smith apples; 1 stick unsalted butter, room temperature; 1 cup Gold Medal unbleached all-purpose flour; 1 cup light brown sugar; granulated sugar, for sprinkling; FOR THE ICING --; 1/2 cup powdered sugar; 1/4 teaspoon vanilla; 1/4 teaspoon ground cinnamon; 2 teaspoons milk

Cinnamon Roll Dutch Apple Pie was pinched from <a href="http://www.tablespoon.com/recipes/cinnamon-roll-dutch-apple-pie-recipe/1/" target="_blank">www.tablespoon.com.</a>

"Cinnamon roll crust, cinnamon roll on top, Dutch apple filling in between... BEST. PIE. EVER. Wait, there's more! Read the blog post about this recipe...."

INGREDIENTS

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FOR THE CRUST --

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1 Pillsbury refrigerated pie crust

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1 tablespoon unsalted butter, melted

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2 teaspoons ground cinnamon

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egg wash (1 egg beaten with 1 teaspoon water)

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FOR THE PIE --

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7 to 8 cups peeled, cored and thinly sliced small Granny Smith apples

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1 stick unsalted butter, room temperature

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1 cup Gold Medal unbleached all-purpose flour

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1 cup light brown sugar

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granulated sugar, for sprinkling

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FOR THE ICING --

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1/2 cup powdered sugar

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1/4 teaspoon vanilla

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1/4 teaspoon ground cinnamon

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2 teaspoons milk

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