Cinnamon Roll Cheesecake Bars
"These Cinnamon Roll Cheesecake Bars are such a dreamy, creamy masterpiece! Smooth, vanilla-scented cheesecake is swirled with a rich, gooey brown sugar & cinnamon swirl topped on a cinnamon graham crust. So easy, so delicious!..."
INGREDIENTS
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FOR CRUST:
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2 cups cinnamon graham crackers, finely crushed
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1/3 cup butter, melted
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1/4 cup brown sugar
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FOR CHEESECAKE:
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2 (8 oz) pkgs cream cheese, softened to room temp
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2/3 cup sugar
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2 eggs
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1 Tbsp vanilla extract
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1/2 cup sour cream
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FOR CINNAMON SWIRL:
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1 cup brown sugar
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1/4 all-purpose flour
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2-3 Tbsp ground cinnamon (depending on how cinnamon-y you want it)
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6 Tbsp butter
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