INGREDIENTS
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Servings: 8-10 Prep 10 min, Cook time: 40 min Total Time: 50 min
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CAKE:
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3 cups all-purpose flour
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1/4 tsp . iodized salt
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1 cup white granulated sugar
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4 tsp . baking powder
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2 large eggs
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2 tsp . vanilla extract
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1 1/2 cups milk
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1/2 cup unsalted butter melted, 1 stick
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CINNAMON FILLING: see notes below
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1 cup unsalted butter softened to room temp., 2 sticks SEE NOTES
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1 cup packed light brown sugar
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2 tbsp . flour
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1 tbsp . ground cinnamon
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GLAZE:
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2 cups powdered sugar
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5 tbsp . milk
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1 tsp . vanilla extract
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