Cinnamon Roll Cake

Name: Cinnamon Roll Cake
Ingredients: Cake:; 3 cups flour; ¼ teaspoon salt; 1 cup sugar; 4 teaspoons baking powder; 1 ½ cups milk; 2 eggs; 2 teaspoons vanilla; 1/2 cup (1 stick) real butter, melted; Topping:; 1 cup (2 sticks) real butter, softened; 1 cup brown sugar; 2 tablespoons flour; 1 tablespoon cinnamon; 3/4 cup chopped pecans, (optional) (always measure the nuts first then chop them); Glaze:; 2 cups powdered sugar; 5 tablespoons milk; 1 teaspoon vanilla

Cinnamon Roll Cake was pinched from <a href="http://www.the-girl-who-ate-everything.com/2010/09/cinnamon-roll-cake.html" target="_blank">www.the-girl-who-ate-everything.com.</a>

INGREDIENTS

•

Cake:

•

3 cups flour

•

¼ teaspoon salt

•

1 cup sugar

•

4 teaspoons baking powder

•

1 ½ cups milk

•

2 eggs

•

2 teaspoons vanilla

•

1/2 cup (1 stick) real butter, melted

•

Topping:

•

1 cup (2 sticks) real butter, softened

•

1 cup brown sugar

•

2 tablespoons flour

•

1 tablespoon cinnamon

•

3/4 cup chopped pecans, (optional) (always measure the nuts first then chop them)

•

Glaze:

•

2 cups powdered sugar

•

5 tablespoons milk

•

1 teaspoon vanilla

Go To Recipe

review