Cinnamon Raisin Bagels
"Just like your corner bakery makes them -- or even better! These homemade bagels are perfect for breakfast or after school snack...."
INGREDIENTS
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13 ounces (about 3 cups) bread flour
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1 tsp sea salt
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1½ Tbsp cinnamon
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1 package (2¼ tsp, ¼oz, 7g) RED STAR Active Dry Yeast
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1 cup warm water (110-115F)
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3 Tbsp brown sugar, divided
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⅔ cup seedless raisins
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