Cinnamon-Pecan Apple Dumplings
"The sweet dessert dumplings are easy to make and especially delicious. I recommend making extra sauce—people can’t seem to get enough of it. —Cynthia Gonzales, Mercedes, Texas..."
INGREDIENTS
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1 tube (8 ounces) refrigerated crescent rolls
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4 small Granny Smith apples, peeled and halved
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1 teaspoon sugar
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1 teaspoon ground cinnamon
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ORANGE SAUCE:
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3/4 cup orange juice
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1/2 cup sugar
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1/2 cup butter, cubed
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2 tablespoons chopped pecans, toasted
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