Cinnamon-Orange Pinwheels

Name: Cinnamon-Orange Pinwheels
Ingredients: 2 pkg. rapid-rise yeast (about 4 1/2 tsp.); 1/3 cup warm water (100°F to 110°F); 1/2 cup granulated sugar; 1/2 cup 2% reduced-fat milk; 1/2 cup unsalted butter, melted; 3 tablespoons plus 1 tsp. grated orange rind, divided; 2 teaspoons vanilla extract; 2 large eggs; 2 large egg yolks; 16 ounces white whole-wheat flour (about 4 cups); 1 teaspoon salt; Cooking spray; 2/3 cup packed light brown sugar; 2 teaspoons ground cinnamon; 1 cup powdered sugar; 2 tablespoons fresh orange juice

Cinnamon-Orange Pinwheels was pinched from <a href="http://www.cookinglight.com/recipes/cinnamon-orange-pinwheels/print" target="_blank">www.cookinglight.com.</a>

INGREDIENTS

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2 pkg. rapid-rise yeast (about 4 1/2 tsp.)

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1/3 cup warm water (100°F to 110°F)

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1/2 cup granulated sugar

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1/2 cup 2% reduced-fat milk

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1/2 cup unsalted butter, melted

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3 tablespoons plus 1 tsp. grated orange rind, divided

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2 teaspoons vanilla extract

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2 large eggs

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2 large egg yolks

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16 ounces white whole-wheat flour (about 4 cups)

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1 teaspoon salt

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Cooking spray

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2/3 cup packed light brown sugar

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2 teaspoons ground cinnamon

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1 cup powdered sugar

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2 tablespoons fresh orange juice

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