INGREDIENTS
•
Batter:
•
1/2 cup butter, softened
•
3/4 cup sugar
•
1 egg
•
1 teaspoon vanilla
•
2 cups flour
•
1 teaspoon baking soda
•
1 cup buttermilk
•
Sugar/Cinnamon topping:
•
1/3 cup brown sugar
•
1 1/2 teaspoons cinnamon
•
1/2 cup of nuts or raisins (optional)