Cinnamon Coffee Cake Muffins
INGREDIENTS
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Cinnamon Crumb Topping:
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1/2 Cup sugar
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1/2 Cup brown sugar
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1 Tbs cinnamon
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1/4 tsp salt
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2 Cups flour
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1 1/2 sticks butter (12 Tbs) – melted
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Muffin Batter:
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3 Cups flour
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1 Cup brown sugar
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1 Tbs baking powder
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2 tsp cinnamon
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1/2 tsp baking soda
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1/2 tsp salt
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1 1/2 Cups buttermilk
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2/3 cup vegetable oil
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4 large eggs
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Glaze:
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1/2 powdered sugar
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2 tsp. milk
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1/2 tsp vanilla
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Makes 24 muffins
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