CINNAMON COFFEE CAKE
INGREDIENTS
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Cake:
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1 1/2 cups all purpose flour
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2 1/2 tsp. baking powder
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1/2 tsp. salt
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1/2 cup sugar
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1 egg
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1/4 cup vegetable oil
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3/4 cup milk
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Topping:
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1/3 cup all purpose flour
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1/2 cup sugar
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1/4 cup butter, softened
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3/4 teaspoon cinnamon
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Coconut Topping:
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2/3 cup brown sugar, packed
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1 cup flaked coconut
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1/3 cup butter, softened
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1/4 cup heavy cream
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1/2 cup finely chopped nuts (optional)
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