"“These scones will melt in your mouth,” writes Barbara Humiston of Tampa, Florida. “They’re delicious hot, warm or even cold!”..."
INGREDIENTS
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3-1/4 cups all-purpose flour
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1/3 cup plus 2 tablespoons sugar, divided
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2-1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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3/4 cup cold butter, cubed
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1 cup buttermilk
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1 package (10 ounces) cinnamon baking chips
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2 tablespoons butter, melted