INGREDIENTS
•
3 cups flour
•
1/4 tsp salt
•
1 cup sugar
•
4 tsp baking powder
•
1 1/2 cup milk
•
2 eggs
•
2 tsp vanilla
•
4 T butter, melted
•
2 sticks (1 cup) butter, softened
•
1 cup brown sugar
•
2 T flour
•
1 T cinnamon
•
2/3 cups nuts (optional)
•
Glaze:
•
2 cups powdered sugar
•
5 T milk
•
1 tsp vanilla
Go To Recipe