""A yummy Lebanese way of serving potatoes. These go great with chicken or meat."..."
INGREDIENTS
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1 quart oil for frying, or as needed
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4 large potatoes, cubed
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1 teaspoon vegetable oil
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2 cups chopped fresh cilantro
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4 cloves garlic, minced
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1/2 teaspoon cumin
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1 tablespoon fresh lemon juice
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salt to taste
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