Churro Ice Cream Bowls
INGREDIENTS
•
Makes 8 churro bowls
•
1/4 cup butter /cubed
•
2 Tbsp. brown sugar
•
1/2 tsp salt
•
1 cup water
•
1 cup flour
•
1 tsp vanilla
•
4 eggs
•
Cooking oil spray
•
Oil for frying
•
Cinnamon sugar
•
Ice cream
•
Hot fudge and caramel topping (optional)
•
Equipment:
•
6-12 cup muffin tin
ADVERTISEMENT