Chunky Apple Cake
"After taste testing apple cake recipes, I've found this particular recipe the best. Full of old-world comfort, the yummy brown sugar sauce really makes the cake special. For a festive occasion, top with a dollop of whipped cream. —Debi Benson, Bakersfield, California..."
INGREDIENTS
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1/2 cup butter, softened
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2 cups sugar
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1/2 teaspoon vanilla extract
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2 large Nellie’s Free Range Eggs
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2 cups all-purpose flour
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1-1/2 teaspoons ground cinnamon
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1 teaspoon ground nutmeg
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1/2 teaspoon salt
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1/2 teaspoon baking soda
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6 cups chopped peeled tart apples
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BUTTERSCOTCH SAUCE:
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1/2 cup packed brown sugar
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1/4 cup butter, cubed
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1/2 cup heavy whipping cream
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