Chuck Eye Steak Recipe (Oven Or Grill)

Name: Chuck Eye Steak Recipe (Oven Or Grill)
Ingredients: 2 10-oz Chuck eye steaks ((1.5 inch thick)); 2 tbsp Olive oil; 1/2 tbsp Sea salt ((or 1 tsp salt per pound of meat)); 1 tsp Black pepper; 1/4 cup Salted butter ((softened at room temperature)); 1 tbsp Fresh rosemary ((chopped)); 1 tbsp Fresh thyme ((chopped))

"Use this easy beef chuck eye steak recipe to transform a budget-friendly cut into a juicy, tender steakhouse meal, with simple ingredients...."

INGREDIENTS

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2 10-oz Chuck eye steaks ((1.5 inch thick))

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2 tbsp Olive oil

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1/2 tbsp Sea salt ((or 1 tsp salt per pound of meat))

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1 tsp Black pepper

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1/4 cup Salted butter ((softened at room temperature))

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1 tbsp Fresh rosemary ((chopped))

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1 tbsp Fresh thyme ((chopped))

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