Chow-Chow

Name: Chow-Chow
Prep time: 30 min
Cook time: 10 min
Yield: 3
Ingredients: 2 cups shredded red cabbage (about 1/4 head); 1 red bell pepper, small dice (about 1 cup); 1 medium onion, small dice; 6 radishes, thinly sliced (about 3/4 cup); 2 tablespoons kosher salt; 1/2 cup rice wine vinegar; 1/3 to 1/2 cup honey; 1/2 teaspoon mustard powder; 1/2 teaspoon turmeric; 1/2 teaspoon prepared horseradish; 1/4 teaspoon ground cloves; 1 bay leaf; 1 Thai chili, quartered if fresh and left whole if dried

Chow-Chow was pinched from <a href="http://www.foodnetwork.com/recipes/damaris-phillips/chow-chow-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 cups shredded red cabbage (about 1/4 head)

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1 red bell pepper, small dice (about 1 cup)

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1 medium onion, small dice

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6 radishes, thinly sliced (about 3/4 cup)

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2 tablespoons kosher salt

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1/2 cup rice wine vinegar

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1/3 to 1/2 cup honey

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1/2 teaspoon mustard powder

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1/2 teaspoon turmeric

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1/2 teaspoon prepared horseradish

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1/4 teaspoon ground cloves

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1 bay leaf

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1 Thai chili, quartered if fresh and left whole if dried

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