Chops 'n' Kraut Recipe

Name: Chops 'n' Kraut Recipe
Prep time: 25 min
Cook time: 20 min
Ingredients: 6 bone-in pork loin chops (7 ounces each); 1/4 teaspoon salt; 1/4 teaspoon pepper; 3 teaspoons canola oil, divided; 1 medium onion, thinly sliced; 2 garlic cloves, minced; 1 can (14-1/2 ounces) petite diced tomatoes, undrained; 1 can (14 ounces) sauerkraut, rinsed and well drained; 1/3 cup packed brown sugar; 1-1/2 teaspoons caraway seeds

Chops 'n' Kraut Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Chops--n--Kraut" target="_blank">www.tasteofhome.com.</a>

"Diced tomatoes lend color to this hefty entree from Ruth Tamul of Morehead City, North Carolina, and brown sugar sweetens the sauerkraut...."

INGREDIENTS

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6 bone-in pork loin chops (7 ounces each)

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1/4 teaspoon salt

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1/4 teaspoon pepper

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3 teaspoons canola oil, divided

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1 medium onion, thinly sliced

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2 garlic cloves, minced

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1 can (14-1/2 ounces) petite diced tomatoes, undrained

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1 can (14 ounces) sauerkraut, rinsed and well drained

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1/3 cup packed brown sugar

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1-1/2 teaspoons caraway seeds

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