INGREDIENTS
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Shortening, for greasing the pan
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2 cups all-purpose flour
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1 cup granulated sugar
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2 eggs
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2 teaspoons baking soda
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1 20-ounce can crushed pineapple in natural juice, undrained
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1 cup walnuts, coarsely chopped
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1/2 cup flaked coconut (sweetened)
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1 8-ounce package cream cheese, softened
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1/2 cup unsalted butter, softened
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2 cups confectioner’s sugar
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2 tablespoons milk
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1 teaspoon vanilla extract
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1/3 cup chopped walnuts, for garnish