"I turn to my slow cooker to prepare these convenient chocolate treats. Making candies couldn't be any easier!?Pam Posey, Waterloo, South Carolina..."
INGREDIENTS
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1 jar (16 ounces) salted dry roasted peanuts
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1 jar (16 ounces) unsalted dry roasted peanuts
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1 package (11-1/2 ounces) milk chocolate chips
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1 package (10 ounces) peanut butter chips
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3 packages (10 to 12 ounces each) white baking chips
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2 packages (10 ounces each) 60% cacao bittersweet chocolate baking chips
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