CHOCOLATE ZUCCHINI BUNDT CAKE
INGREDIENTS
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For the Cake
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1 box chocolate cake mix (I used Betty Crocker Devil's Food Cake)
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1 3.4-package dry chocolate pudding mix
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1 teaspoon ground cinnamon
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3 large eggs
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1/2 cup buttermilk
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1/4 cup vegetable oil
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1/2 cup water
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2 cups finely shredded zucchini, lightly squeezed to drain of some liquid
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1 cup semisweet chocolate chips
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For the Glaze
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4 oz semi sweet chocolate, chopped into very small pieces
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1/2 cup heavy whipping cream
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1 teaspoon pure vanilla extract
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