Chocolate Zucchini Bread (Paleo Friendly)

Name: Chocolate Zucchini Bread (Paleo Friendly)
Ingredients: 1 ½ cups almond flour; ¼ cup cocoa powder; 1 teaspoon baking soda; ¼ cup coconut oil, melted; ½ cup coconut sugar; 2 large eggs; 1 teaspoon vanilla extract; 2-3 small medium zucchini peeled if desired and finely shredded (1 and 3/4 -2 cups gently packed, water squeezed out between paper towels); ⅓ cup dark chocolate chips

"This easy Chocolate Zucchini Bread recipe is tender, moist, insanely chocolaty. You will never know it is made with a vegetable. This super moist and rich double chocolate zucchini bread tastes like dessert but is..."

INGREDIENTS

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1 ½ cups almond flour

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¼ cup cocoa powder

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1 teaspoon baking soda

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¼ cup coconut oil, melted

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½ cup coconut sugar

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2 large eggs

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1 teaspoon vanilla extract

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2-3 small medium zucchini peeled if desired and finely shredded (1 and 3/4 -2 cups gently packed, water squeezed out between paper towels)

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⅓ cup dark chocolate chips

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