Chocolate zucchini bread

Name: Chocolate zucchini bread
Ingredients: 2 cups peeled and grated zucchini (2 to 4 zucchini); 1¼ cups all-purpose flour; 1/4 cup Dutch-process cocoa powder (like King Arthur Flour's Black Cocoa); 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon instant espresso powder; 1 teaspoon salt; 1 large egg; 1/2 cup light brown sugar, packed; 1/4 cup granulated sugar; 4 tablespoons unsalted butter, melted; 1/4 cup canola oil; 1 tablespoon distilled white vinegar; 1 teaspoon vanilla bean paste or vanilla extract

Chocolate zucchini bread was pinched from <a href="http://www.today.com/food/gisene-bullock-prado-shares-vegan-gluten-free-healthy-chocolate-dessert-2D80527300" target="_blank">www.today.com.</a>

INGREDIENTS

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2 cups peeled and grated zucchini (2 to 4 zucchini)

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1¼ cups all-purpose flour

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1/4 cup Dutch-process cocoa powder (like King Arthur Flour's Black Cocoa)

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1 teaspoon baking powder

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1 teaspoon baking soda

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1 teaspoon instant espresso powder

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1 teaspoon salt

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1 large egg

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1/2 cup light brown sugar, packed

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1/4 cup granulated sugar

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4 tablespoons unsalted butter, melted

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1/4 cup canola oil

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1 tablespoon distilled white vinegar

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1 teaspoon vanilla bean paste or vanilla extract

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