Chocolate whoopie pies

Name: Chocolate whoopie pies
Ingredients: For the cakes; 4 ounces bittersweet chocolate, finely chopped; 1/4 cup hot brewed coffee; 1½ cups all-purpose flour; 1 cup Dutch-process cocoa powder (like Cacao Barry Extra Brute); 1 teaspoon instant espresso powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1 cup light brown sugar, packed; 1/2 cup canola oil; 1 large egg; 1 cup buttermilk; 1 tablespoon vanilla bean paste; For the filling; 2 (8-ounce) packages cream cheese, at room temperature; 1/2 cup (1 stick) unsalted butter, at room temperature; 4 cups confectioners sugar; Pinch of salt

Chocolate whoopie pies was pinched from <a href="http://www.today.com/food/gisene-bullock-prado-shares-vegan-gluten-free-healthy-chocolate-dessert-2D80527300" target="_blank">www.today.com.</a>

INGREDIENTS

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For the cakes

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4 ounces bittersweet chocolate, finely chopped

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1/4 cup hot brewed coffee

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1½ cups all-purpose flour

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1 cup Dutch-process cocoa powder (like Cacao Barry Extra Brute)

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1 teaspoon instant espresso powder

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1 teaspoon salt

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1/2 teaspoon baking soda

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1/2 teaspoon baking powder

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1 cup light brown sugar, packed

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1/2 cup canola oil

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1 large egg

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1 cup buttermilk

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1 tablespoon vanilla bean paste

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For the filling

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2 (8-ounce) packages cream cheese, at room temperature

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1/2 cup (1 stick) unsalted butter, at room temperature

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4 cups confectioners sugar

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Pinch of salt

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