INGREDIENTS
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7 ounces all-purpose flour, approximately 1 1/2 cups
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1 3/4 ounces sugar, approximately 3 tablespoons
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1.5 ounces cocoa powder, approximately 1/2 cup
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1 teaspoon baking powder
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1 teaspoon salt
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1/2 teaspoon baking soda
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3 whole eggs, beaten
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2 ounces unsalted butter, melted and slightly cooled
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1 teaspoon pure vanilla extract
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16 ounces buttermilk, room temperature
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4 ounces chocolate chips, approximately 3/4 cup
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Vegetable spray, for waffle iron
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