Chocolate Truffles Recipe

Name: Chocolate Truffles Recipe
Ingredients: 3/4 cup butter (175 mL); 3/4 cup HERSHEY'S® Cocoa (175 mL); 1 can sweetened condensed milk (do not use evaporated milk) (398 mL); 1 tbsp vanilla extract (15 mL); Icing sugar

INGREDIENTS

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3/4 cup butter (175 mL)

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3/4 cup HERSHEY'S® Cocoa (175 mL)

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1 can sweetened condensed milk (do not use evaporated milk) (398 mL)

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1 tbsp vanilla extract (15 mL)

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Icing sugar

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