Chocolate Thumbprints Cookies
INGREDIENTS
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1/2 cup(s) butter, softened
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2/3 cup(s) sugar
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1 egg, separated
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2 Tbsp. milk
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1 tsp. vanilla extract
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1 cup(s) all-purpose flour
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1/3 cup(s) baking cocoa
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1/4 tsp. salt
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1 cup(s) finely chopped walnuts
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1/2 cup(s) confectioner's sugar
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1 Tbsp. butter, softened
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2 tsp. milk
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1/4 tsp. vanilla extract
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26 milk chocolate HERSHEY'S® KISSES®
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