Real Recipes From Real Home Cooks ®
Chocolate Raspberry Tart
"This chocolate raspberry tart is made with a buttery shortbread crust, a sweet raspberry jam filling, and a rich, smooth chocolate ganache...."
INGREDIENTS
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227g (1 cup; 2 sticks) unsalted butter (room temp)
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113g (1 cup) powdered sugar
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1 tsp vanilla
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240g (2 cups) all-purpose flour
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1/2 tsp salt
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170g (6 oz; 1 cup) high-quality semi-sweet chocolate
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100g (1/3 cup + 2 tbsp) heavy cream
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42g (3 tbsp) unsalted butter
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170g (1/2 cup) raspberry jam
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fresh raspberries
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basil or mint leaves
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