Chocolate Raspberry Brownie Recipe:
INGREDIENTS
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Brownie Layer:
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1 1/2 cups (3 sticks) butter, melted
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3/4 cup cocoa powder
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3 cups sugar
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6 eggs, beaten
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1 1/2 teaspoons vanilla
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3/4 teaspoon salt
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2 1/4 cups flour
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Raspberry Buttercream Layer:
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1 cup (2 sticks) butter, softened to room temperature
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1 teaspoon vanilla extract
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1/4 teaspoon salt
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1/2 cup seedless raspberry jam
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4 cups powdered sugar
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Chocolate Layer:
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2 cups milk chocolate chips
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3/4 cup butter
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