Chocolate "Pumpkin" Swiss Roll Cake #SundaySupper
"This Chocolate "Pumpkin" Swiss Roll Cake is a chocolate sponge cake that's been dotted with little orange pumpkins and filled with chocolate buttercream!..."
INGREDIENTS
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Wax Paper
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Baking sheet with edges
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Plastic bag or piping bag
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1 egg
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2 tablespoons sugar
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1/3 cup flour
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1 tablespoon melted butter
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Orange food coloring
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Green food coloring
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4 egg whites
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1 tablespoon sugar
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4 egg yolks
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1/2 cup sugar
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1/4 cup butter, melted
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1/2 cup flour
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1/4 cup dark cocoa powder
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1 can cream cheese icing
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1 can Caramel Apple icing
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**Whisked these together for the filling**
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(Or the Cream cheese filling here)
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