Chocolate Praline Bundt Cake
"Chocolate Praline Bundt Cake is a rich chocolate pound cake smothered in a luscious chocolate ganache. Gourmet decadence that's starts with a cake mix...."
INGREDIENTS
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CAKE
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1 (15.25 ounce) box Pillsbury German Chocolate Cake Mix
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1 (--- ounce) package Pillsbury Coconut Pecan Frosting
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1 cup canola oil
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1 cup milk
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4 eggs, beaten
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CHOCOLATE FROSTING
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1/4 cup butter
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1/3 cup unsweetened cocoa powder
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1/3 cup milk
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1 teaspoon vanilla extract
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3 and 1/2 cup confectioners sugar, sifted
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Garnish: 1/3 cup chopped pecans,
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1/4 cup coconut flakes
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