"We've dressed up our Classic Pound Cake recipe with chocolate and a peanut butter glaze...."
INGREDIENTS
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2 1/4 cup all-purpose flour
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1 cup best-quality unsweetened cocoa powder
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1 tablespoon coarse salt
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4 sticks softened unsalted butter, plus more for pans
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2 cups sugar
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1 teaspoon pure vanilla extract
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9 large, room-temperature eggs
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1/4 cup peanut butter
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5 to 6 tablespoons milk