Chocolate Pound Cake (Old-Fashioned Recipe)

Name: Chocolate Pound Cake (Old-Fashioned Recipe)
Ingredients: 2 cups all-purpose flour; 3/4 cup Dutch-processed cocoa powder, unsweetened; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 1/2 cups butter, softened; 3 cups granulated sugar; 5 large eggs, room temperature; 2 teaspoons vanilla extract; 1 cup buttermilk; 2 teaspoons espresso powder in 1/4 cup hot water; 1 cup heavy cream; 8 ounces semisweet chocolate, chopped

"Looking for a dessert the whole family will love? This chocolate pound cake does the trick! It's rich, super chocolatey, and easy to make. You can't beat it!..."

INGREDIENTS

•

2 cups all-purpose flour

•

3/4 cup Dutch-processed cocoa powder, unsweetened

•

1/2 teaspoon baking powder

•

1/2 teaspoon salt

•

1 1/2 cups butter, softened

•

3 cups granulated sugar

•

5 large eggs, room temperature

•

2 teaspoons vanilla extract

•

1 cup buttermilk

•

2 teaspoons espresso powder in 1/4 cup hot water

•

1 cup heavy cream

•

8 ounces semisweet chocolate, chopped

Go To Recipe

review