"Jazz up your next pie with a chocolate pie crust! Tender and flaky as can be, and the chocolate flavor is off the charts. Follow my easy video tutorial...."
INGREDIENTS
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1 cup all-purpose flour
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1/4 cup unsweetened cocoa powder (I used 2 tablespoons regular + 2 tablespoons dark cocoa)
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2 tablespoons granulated sugar
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1/2 teaspoon kosher salt
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2 tablespoons oil
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1/4 cup (half a stick) cold unsalted butter, cut into 1/4-inch slices
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3 to 5 tablespoons ice water