Chocolate Pecan Pie Bars
INGREDIENTS
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1-1/2 cups all-purpose flour
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1-1/2 cups sugar, divided
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1/2 cup Argo® Corn Starch
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3/4 cup butter OR margarine, softened
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1-1/4 cups Karo® Light Corn Syrup
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OR Karo® Dark Corn Syrup
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4 eggs, lightly beaten
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1-1/2 teaspoons Durkee® 100% Pure Vanilla Extract
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1/4 teaspoon salt
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1-1/2 cups (6 ounces) chopped pecans
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1 cup semi-sweet chocolate chips
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