CHOCOLATE NUT PIES
INGREDIENTS
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CRUST
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5 graham crackers (3 1/2 ounces)
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1 1/2 tablespoons unsalted butter, softened
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1 tablespoon canola oil
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2 tablespoons sugar
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FILLING
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1/2 cup mixed nuts (pecans, almonds)
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1/4 cup pine nuts
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3 1/2 ounces bittersweet chocolate, broken into pieces
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2 teaspoons unsalted butter
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1 teaspoon cornstarch
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1/3 cup light corn syrup
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1 large egg, lightly beaten
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1 teaspoon pure vanilla extract
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