Chocolate Mousse

Name: Chocolate Mousse
Ingredients: 2 cups chilled heavy cream; 4 large egg yolks; 3 tablespoons sugar; 1 teaspoon vanilla; 7 oz fine-quality bittersweet chocolate (not unsweetened), chopped; Garnish: lightly sweetened whipped cream; Special equipment: an instant-read thermometer

Chocolate Mousse was pinched from <a href="http://www.epicurious.com/recipes/food/views/Chocolate-Mousse-107437" target="_blank">www.epicurious.com.</a>

"Many of the fine-quality bittersweet chocolates sold at supermarkets typically contain 50 to 60 percent cocoa solids. If you choose chocolate with a higher percentage, your mousse may be slightly denser...."

INGREDIENTS

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2 cups chilled heavy cream

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4 large egg yolks

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3 tablespoons sugar

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1 teaspoon vanilla

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7 oz fine-quality bittersweet chocolate (not unsweetened), chopped

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Garnish: lightly sweetened whipped cream

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Special equipment: an instant-read thermometer

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