Chocolate Mint Creams

Name: Chocolate Mint Creams
Prep time: 20 min
Cook time: 10 min
Ingredients: 1 cup butter, softened; 1-1/2 cups confectioners' sugar; 2 ounces unsweetened chocolate, melted and cooled; 1 large egg; 1 teaspoon vanilla extract; 2-1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 1/4 teaspoon salt; FROSTING:; 1/4 cup butter, softened; 2 cups confectioners' sugar; 2 tablespoons milk; 1/2 teaspoon peppermint extract; Green food coloring, optional

Chocolate Mint Creams was pinched from <a href="https://www.tasteofhome.com/recipes/chocolate-mint-creams/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This recipe came from an old family friend and is always high on everyone's cookie request list. I make at least six batches for Noel nibbling and give some away as gifts. —Beverly Fehner, Gladstone, Missouri..."

INGREDIENTS

•

1 cup butter, softened

•

1-1/2 cups confectioners' sugar

•

2 ounces unsweetened chocolate, melted and cooled

•

1 large egg

•

1 teaspoon vanilla extract

•

2-1/2 cups all-purpose flour

•

1 teaspoon baking soda

•

1 teaspoon cream of tartar

•

1/4 teaspoon salt

•

FROSTING:

•

1/4 cup butter, softened

•

2 cups confectioners' sugar

•

2 tablespoons milk

•

1/2 teaspoon peppermint extract

•

Green food coloring, optional

Go To Recipe

review

►