"These luscious, satiny truffles are so versatile...omit the pistachos and tried all three variations listed below.?Diane Fuqua, Baltimore, Maryland..."
INGREDIENTS
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12 ounces semisweet chocolate, chopped, divided
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4 ounces dark chocolate, chopped
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1/2 cup heavy whipping cream
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1/2 cup Mascarpone cheese
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1-3/4 cups pistachios, chopped