Chocolate Mascarpone Tart
INGREDIENTS
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For the crust:
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1/2 cup unsalted butter, softened
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1/2 cup packed light brown sugar
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1/2 teaspoon vanilla extract
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1 & 1/4 cups all-purpose flour
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1/4 teaspoon salt
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1 tablespoon milk
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For the filling:
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6 ounces bittersweet chocolate*
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8 ounces mascarpone, softened
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1 tablespoon hazelnut liqueur, optional
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sweetened whipped cream, for garnish
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chocolate shavings, for garnish
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